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Roasted Chipotle Zucchini and Squash

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  • Author: Kimberly

Ingredients

Scale
  • 3 zucchinis
  • 1 yellow squash
  • 23 T Pinehurst Olive Oil Chipotle Olive Oil
  • 2 tsp Butcher’s Blend Seasoning (We sell in store!)

Instructions

  1. Preheat oven to 400 degrees.
  2. Cut zucchini and squash into evenly sized cubes.
  3. Place on a parchment paper lined sheet pan.
  4. Drizzle with Chipotle Olive Oil and evenly sprinkle with Butcher’s Blend Seasoning.
  5. Roast in Oven for 15 minutes.
  6. Enjoy!

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