*Crush Date: May 2019
This mild Arbequina is heavenly on the nose. It is creamy, mild and approachable, with prominent notes of artichoke and pine nut. Displays no bitterness, it has a clean pink peppercorn finish.
*Polyphenols: 286.8 ppm *FFA: 0.13 *Oleic Acid: 77.1 *Peroxide: <2.0 *DAGs: 95.5 *PPP: <0.1
Organoleptic Taste Panel Assessment: As measured at the time of crush.
Fruitiness: 5.0 Bitterness: 3.5 Pungency: 4.0
Country of Origin: (Chile)