Product Flavor: Dressings and Marinades
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Lemon Tarragon Vinaigrette
Ingredients
Scale
- 4 tablespoons Pinehurst Olive Oil Lemon Olive Oil
- 1 tablespoon Pinehurst Olive Oil Tarragon White Balsamic Vinegar
- 2 to 3 tablespoons freshly squeezed lemon juice
- 1 teaspoon Dijon
- 2 tablespoons of freshly chopped parsley
- 1 teaspoon sea salt
- Fresh ground pepper to taste
Instructions
Whisk together the Lemon Olive Oil, Tarragon Balsamic, lemon juice, salt, pepper, and chopped parsley. Add to any salad or use as a marinade!