Name: Peach Balsamic Bruschetta
Ingredients: 4 Large peaches, peeled and chopped into small pieces; 1 T Dees Bees Honey (our local honey in store); 3 T Pinehurst Olive Oil Co. Peach Balsamic; ¼ cup fresh basil cut into strips; Salt; Pepper; 1 baguette; ¼ cup Pinehurst Olive Oil Co. Chipotle Olive Oil; 8 oz. Goat cheese

Ingredients

Scale

4 Large peaches, peeled and chopped into small pieces
1 T Dees Bees Honey (our local honey in store)
3 T Pinehurst Olive Oil Co. Peach Balsamic
¼ cup fresh basil cut into strips
Salt
Pepper
1 baguette
¼ cup Pinehurst Olive Oil Co. Chipotle Olive Oil
8 oz. Goat cheese

Cook Mode Prevent your screen from going dark

Instructions

In a large bowl, combine peaches, honey and Peach Balsamic. Stir to coat evenly.
Stir in basil and season with salt and pepper to taste.
Cut baguette into ¼”-1/2” slices. Brush both sides of each slice with Chipotle Olive Oil and arrange on a baking sheet.
Broil for 3 minutes, flip and broil for an additional 2 minutes.
Remove from oven, spread each slice with some goat cheese and top with the peach mixture.
Serve immediately and enjoy!