$6.00 – $31.95
*Crush Date: MAY 2019
This Chilean Hojiblanca has a wonderfully delicate sweet fragrant note, with stone fruit characteristics and soft grassy layers as well as fig leaf and green tomato leaf. It is creamy, harmoniously blanced and low in bitterness with lingering pungency.
*Polyphenols: 288.1 *FFA: 0.17
*Oleic Acid: 78.2 *Peroxide: 6
*DAGs: 95.2 *PPP: <1.0
Organoleptic Taste Panel Assessment:
Fruitiness: 5.8 Bitterness: 3.0 Pungency: 3.5
*As measured at the time of crush.
Country of origin: (CHILI)
Sample – 60 ml, Small – 200 ml, Medium – 375 ml, Large – 750 ml